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Table of Contents
About The Book
The Book of Burger is the ultimate burgerbook. It will contain recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more. Rachael will also offer an exclusive guide to choosing the best patty ingredients, cooking the perfect burger, and selecting the right bread and cheese. Accompanying Rachael's recipes will be favourites from chef friends who have participated in the Burger Bash Food Network Special in Miami including Spike Mendehlson and Bobby Flay.
About The Author
Photograph by Andrew Eccles
Rachael Ray is a New York Times bestselling author of more than twenty cookbooks. She is the host of the Food Network’s 30 Minute Meals and Rachael Ray’s Kids Cook-Off, as well as the Cooking Channel’s and the Food Network’s Week in a Day. She is also the star of the syndicated talk show Rachael Ray; founder and editorial director of her own lifestyle magazine, Every Day with Rachael Ray; and founder of the Yum-o! organization.
Product Details
- Publisher: Atria Books (June 21, 2012)
- Length: 336 pages
- ISBN13: 9781451659696
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High Resolution Images
- Book Cover Image (jpg): The Book of Burger Trade Paperback 9781451659696(2.0 MB)
- Author Photo (jpg): Rachael Ray Photograph by Andrew Eccles(0.1 MB)
Any use of an author photo must include its respective photo credit
