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The Recipe Hacker Confidential
Break the Code to Cooking Mouthwatering & Good-For-You Meals without Grains, Gluten, Dairy, Soy, or Cane Sugar
Table of Contents
About The Book
In today's era of rampant food allergies, gluten-free popularity, and the rise of paleo eating, putting together a meal that will satisfy everyone at your table is easier said than done. With Diana Keuilian's unique approach for "hacking" recipes, however, you'll learn how to easily recreate beloved, traditional comfort foods without the grains, gluten, dairy, soy, or cane sugar.
The long-awaited follow-up to The Recipe Hacker, The Recipe Hacker Confidential is bursting with more than 100 new recipes and stunning photos that will tantalize your taste buds while trimming your waist, with lighter versions of your favorite recipes such as:
- Breakfast Pizza, Sweet Potato Mini Muffins
- Butternut Squash Spaghetti
- Easy Teriyaki Chicken, Maple Bacon-Wrapped Salmon
- Real Healthy Snickers Bars
- Cookie Dough Bonbons
Keuilian spills all her secrets on how to hack these recipes—and many more—while preserving the flavor, presentation, and enjoyability of each sumptuous dish. She also shares stories and musings throughout the book that will inspire, encourage, motivate, and propel you toward weight loss, better health, and culinary happiness.
Product Details
- Publisher: BenBella Books (December 27, 2016)
- Length: 264 pages
- ISBN13: 9781942952763
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Raves and Reviews
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""Staying away from harmful foods like gluten, soy and sugar can seem challenging, but with the help of Diana's recipes this has become a breeze in my home. When my kids ask for a specific food, I know Diana already has the perfect recipe created. If health, fat loss, and ease in the kitchen is your goal, this cookbook is a must-have in your home.""
—Isabel De Los Rios, BeyondDiet.com
""Diana's first book, The Recipe Hacker, has been an inspiration as a chef and author. With her new book, The Recipe Hacker Confidential, she unveils even more secret dishes. On top of that, she also reveals HOW to hack recipes, so that you can ‘break the code' and impress your family and friends. . . . Diana really shows the world how easy it is to cook family dishes that are both delicious and super good for you.""
—Chef Gui Alinat
""[Diana's] new cookbook contains more than 120 recipes that are free of the worst toxic offenders: gluten, grains, dairy, soy, and refined sugar. They are, however, full of flavor and nutrition and readily counter anyone's belief that healthy food can't be scrumptious.""
—Foreword Reviews “Simply stated, The Recipe Hacker Confidential is enthusiastically and unreservedly recommended for personal, family, and community library cookbook collections.”
—Midwest Book Review
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Resources and Downloads
High Resolution Images
- Book Cover Image (jpg): The Recipe Hacker Confidential eBook 9781942952763